Papandrea Fine Foods Classic Pork Sausages 1kg
Papandrea Fine Foods Classic Pork Sausages
Papandrea Fine Foods manufactures and distributes award-winning artisan smallgoods. We are a 100% Australian owned family business that was founded in 1998 by Vince Papandrea.
The Papandrea family has been making small goods or ‘salumi’ for generations. As a boy in Calabria, Vince fondly remembers helping his father raise and prepare the pigs to make a range of salumi using his grandfather’s recipes.
Italian-style sausages made of lightly seasoned pork. This is where it all started – freshly made lean pork sausages with a mild spice blend. Cook them “low and slow” for the best results. Made in Australia from at least 99% Australian Ingredients.
Ingredients: Australian Pork (88%), Water, Salt, Rice Flour, Natural Flavours, Dextrose (Maize), Spices and Spice Extracts, Preservative (223), Fruit Extract, Collagen Casings.
Gluten-Free
Nutritional information:
Serving Size: 84g – Servings per pack: 12
| Avg Quantity per serving | Avg Quantity per 100g | |
|
Energy Protein Fat, total – saturated Carbohydrate – sugars Sodium |
526 kJ 14.1g 7.4g 2.3g 0.7g 0.3g 587mg |
627 kJ 16.8g 8.8g 2.7g 0.8g 0.3g 699mg |
