Christmas Ham – with Nectarines and Mixed Berry Glaze
Serves: 8-12
Prep: 20 minutes
Cook: 1.5 hours
The ready to cook range at Harris Farm takes the hard work out of creating a delicious and easy dinner.
Let us supply you with everything you need – just follow the steps we will send you when you order – and you’ll be set.
These recipes have been thoughtfully created by our chefs using the best fresh and local ingredients from farms and suppliers.
COOKING INSTRUCTIONS
click here to download the cooking steps
WHAT’S IN THE KIT?
- 1 Leg Ham On The Bone 4-6.8kg
- 630g Harris Farm Mixed Berry Jam
- 5 Nectarines
WHAT YOU’LL NEED FROM YOUR PANTRY:
- 1/4 Cup Sherry or Other Liquor (Optional)
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