White Chocolate and Hazelnut Hot Cross Bun Pudding
Serves: 6-8
Prep: 20 minutes
Cook: 30 minutes
The ready to cook range at Harris Farm takes the hard work out of creating a delicious and easy dinner.
Let us supply you with everything you need – just follow the steps we will send you when you order – and you’ll be set.
These recipes have been thoughtfully created by our chefs using the best fresh and local ingredients from farms and suppliers.
COOKING INSTRUCTIONS
click here to download the cooking steps
WHAT’S IN THE KIT?
- 300ml Cream
- Eggs x6
- 250g Unsalted Butter
- Raspberries 250g
- 100g Hazlenut White Chocolate
- Lemon
- Traditional Hot Cross Buns x6
- 600ml Thickened Cream
- 500g Honey
WHAT YOU’LL NEED FROM YOUR PANTRY:
- Icing Sugar
- 2 tsp Vanilla Extract
ADD YOUR EXTRA PANTRY STAPLES BELOW:
